Guodong Zhang
Guodong Zhang
Verified email at foodsci.umass.edu - Homepage
Title
Cited by
Cited by
Year
Epoxy metabolites of docosahexaenoic acid (DHA) inhibit angiogenesis, tumor growth, and metastasis
G Zhang, D Panigrahy, LM Mahakian, J Yang, JY Liu, KSS Lee, ...
Proceedings of the National Academy of Sciences, 2013
2762013
Physical and chemical stability of curcumin in aqueous solutions and emulsions: Impact of pH, temperature, and molecular environment
M Kharat, Z Du, G Zhang, DJ McClements
Journal of agricultural and food chemistry 65 (8), 1525-1532, 2017
2522017
Stabilized epoxygenated fatty acids regulate inflammation, pain, angiogenesis and cancer
G Zhang, S Kodani, BD Hammock
Progress in lipid research 53, 108-123, 2014
1322014
ω-3 polyunsaturated fatty acids-derived lipid metabolites on angiogenesis, inflammation and cancer
W Wang, J Zhu, F Lyu, D Panigrahy, KW Ferrara, B Hammock, G Zhang
Prostaglandins & other lipid mediators 113, 13-20, 2014
1232014
In vitro antioxidant and anti-inflammatory activities of 1-dehydro-[6]-gingerdione, 6-shogaol, 6-dehydroshogaol and hexahydrocurcumin
F Li, V Nitteranon, X Tang, J Liang, G Zhang, KL Parkin, Q Hu
Food chemistry, 2012
1052012
Biological implications of lipid oxidation products
SA Vieira, G Zhang, EA Decker
Journal of the American Oil Chemists' Society 94 (3), 339-351, 2017
1022017
High fat diet alters gut microbiota and the expression of paneth cell-antimicrobial peptides preceding changes of circulating inflammatory cytokines
X Guo, J Li, R Tang, G Zhang, H Zeng, RJ Wood, Z Liu
Mediators of inflammation 2017, 2017
1012017
Synthesis and biological evaluation of sorafenib-and regorafenib-like sEH inhibitors
SH Hwang, AT Wecksler, G Zhang, C Morisseau, LV Nguyen, SH Fu, ...
Bioorganic & medicinal chemistry letters 23 (13), 3732-3737, 2013
962013
Enhancement of carotenoid bioaccessibility from carrots using excipient emulsions: influence of particle size of digestible lipid droplets
R Zhang, Z Zhang, L Zou, H Xiao, G Zhang, EA Decker, DJ McClements
Food & Function 7 (1), 93-103, 2016
792016
Dual inhibition of cyclooxygenase-2 and soluble epoxide hydrolase synergistically suppresses primary tumor growth and metastasis
G Zhang, D Panigrahy, SH Hwang, J Yang, LM Mahakian, HI Wettersten, ...
Proceedings of the National Academy of Sciences 111 (30), 11127-11132, 2014
782014
A common antimicrobial additive increases colonic inflammation and colitis-associated colon tumorigenesis in mice
H Yang, W Wang, KA Romano, M Gu, KZ Sanidad, D Kim, J Yang, ...
Science translational medicine 10 (443), 2018
702018
Chemopreventive effects of nobiletin and its colonic metabolites on colon carcinogenesis
X Wu, M Song, M Wang, J Zheng, Z Gao, F Xu, G Zhang, H Xiao
Molecular nutrition & food research 59 (12), 2383-2394, 2015
652015
Curcumin: Recent Advances in the Development of Strategies to Improve Oral Bioavailability
KZ Sanidad, E Sukamtoh, H Xiao, DJ McClements, G Zhang
Annual review of food science and technology 10, 597-617, 2019
592019
The tallysomycin biosynthetic gene cluster from Streptoalloteichus hindustanus E465-94 ATCC 31158 unveiling new insights into the biosynthesis of the bleomycin family of …
M Tao, L Wang, E Wendt-Pienkowski, NP George, U Galm, G Zhang, ...
Molecular BioSystems 3 (1), 60-74, 2007
562007
Lipidomic profiling reveals soluble epoxide hydrolase as a therapeutic target of obesity-induced colonic inflammation
W Wang, J Yang, J Zhang, Y Wang, SH Hwang, W Qi, D Wan, D Kim, ...
Proceedings of the National Academy of Sciences 115 (20), 5283-5288, 2018
492018
Influence of Lipid Phase Composition of Excipient Emulsions on Curcumin Solubility, Stability, and Bioaccessibility
L Zou, B Zheng, R Zhang, Z Zhang, W Liu, C Liu, G Zhang, H Xiao, ...
Food Biophysics 11 (3), 213-225, 2016
492016
Dietary intake of whole strawberry inhibited colonic inflammation in dextran-sulfate-sodium-treated mice via restoring immune homeostasis and alleviating gut microbiota dysbiosis
Y Han, M Song, M Gu, D Ren, X Zhu, X Cao, F Li, W Wang, X Cai, B Yuan, ...
Journal of agricultural and food chemistry 67 (33), 9168-9177, 2019
462019
Stability of curcumin in oil-in-water emulsions: Impact of emulsifier type and concentration on chemical degradation
M Kharat, G Zhang, DJ McClements
Food Research International 111, 178-186, 2018
462018
Glycopeptide Antitumor Antibiotic Zorbamycin from Streptomyces flavoviridis ATCC 21892:  Strain Improvement and Structure Elucidation
L Wang, BS Yun, NP George, E Wendt-Pienkowski, U Galm, TJ Oh, ...
Journal of natural products 70 (3), 402-406, 2007
462007
Structure–Activity Relationship of Curcumin: Role of the Methoxy Group in Anti-inflammatory and Anticolitis Effects of Curcumin
H Yang, Z Du, W Wang, M Song, K Sanidad, E Sukamtoh, J Zheng, L Tian, ...
Journal of agricultural and food chemistry 65 (22), 4509-4515, 2017
442017
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