Citrus paradisi and Citrus sinensis flavonoids: Their influence in the defence mechanism against Penicillium digitatum A Ortuño, A Báidez, P Gómez, MC Arcas, I Porras, A García-Lidón, ... Food chemistry 98 (2), 351-358, 2006 | 314 | 2006 |
Citrus limon: A source of flavonoids of pharmaceutical interest JA Del Rı́o, MD Fuster, P Gómez, I Porras, A Garcıa-Lidón, A Ortuño Food chemistry 84 (3), 457-461, 2004 | 244 | 2004 |
Deficit irrigation and rootstock: their effects on water relations, vegetative development, yield, fruit quality and mineral nutrition of Clemenules mandarin P Romero, JM Navarro, JG Pérez-Pérez, F García-Sánchez, ... Tree physiology 26 (12), 1537-1548, 2006 | 195 | 2006 |
Effect of the rootstock and interstock grafted in lemon tree (Citrus limon (L.) Burm.) on the flavonoid content of lemon juice A Gil-Izquierdo, MT Riquelme, I Porras, F Ferreres Journal of agricultural and food chemistry 52 (2), 324-331, 2004 | 158 | 2004 |
Flavanone and nootkatone levels in different varieties of grapefruit and pummelo A Ortuño, D Garcia-Puig, MD Fuster, ML Perez, F Sabater, I Porras, ... Journal of Agricultural and Food Chemistry 43 (1), 1-5, 1995 | 141 | 1995 |
An efficient protocol for micropropagation of lemon (Citrus limon) from mature nodal segments O Pérez-Tornero, CI Tallón, I Porras Plant Cell, Tissue and Organ Culture (PCTOC) 100 (3), 263-271, 2010 | 119 | 2010 |
Effects of salinity and rate of irrigation on yield, fruit quality and mineral composition of ‘Fino 49’lemon F Garcıa-Sánchez, M Carvajal, I Porras, P Botıa, V Martınez European Journal of Agronomy 19 (3), 427-437, 2003 | 91 | 2003 |
Comparative study of flavonoid and scoparone accumulation in different Citrus species and their susceptibility to Penicillium digitatum A Ortuño, L Díaz, N Alvarez, I Porras, A García-Lidón, JA Del Río Food chemistry 125 (1), 232-239, 2011 | 83 | 2011 |
Citrus cultivars with high flavonoid contents in the fruits A Ortuño, I Reynaldo, MD Fuster, J Botía, DG Puig, F Sabater, AG Lidón, ... Scientia Horticulturae 68 (1-4), 231-236, 1997 | 79 | 1997 |
Physiological and growth changes in micropropagated Citrus macrophylla explants due to salinity O Pérez-Tornero, CI Tallón, I Porras, JM Navarro Journal of Plant Physiology 166 (17), 1923-1933, 2009 | 78 | 2009 |
Effect of scoparone (6, 7-dimethoxycoumarin) biosynthesis on the resistance of tangelo Nova, Citrus paradisi, and Citrus aurantium fruits against Phytophthora parasitica A Ortuño, JM Botia, MD Fuster, I Porras, A García-Lidón, JA Del Río Journal of agricultural and food chemistry 45 (7), 2740-2743, 1997 | 62 | 1997 |
Efficient propagation and rooting of three citrus rootstocks using different plant growth regulators CI Tallón, I Porras, O Pérez-Tornero In Vitro Cellular & Developmental Biology-Plant 48, 488-499, 2012 | 58 | 2012 |
Selection of citrus varieties highly productive for the neohesperidin dihydrochalcone precursor JA Del Rio, MD Fuster, F Sabater, I Porras, A García-Lidón, A Ortuño Food chemistry 59 (3), 433-437, 1997 | 56 | 1997 |
Assessment of polyembryony in lemon: rescue and in vitro culture of immature embryos O Pérez-Tornero, I Porras Plant cell, tissue and organ culture 93 (2), 173-180, 2008 | 55 | 2008 |
Relationship between air temperature and degreening of lemon ('Citrus lemon'L. Burm. f.) peel color during maturation J Manera, JM Brotons, A Conesa, I Porras Australian Journal of Crop Science 6 (6), 1051-1058, 2012 | 47 | 2012 |
Fruit splitting in ‘Nova’hybrid mandarin in relation to the anatomy of the fruit and fruit set treatments A García-Luis, AMM Duarte, I Porras, A García-Lidón, JL Guardiola Scientia Horticulturae 57 (3), 215-231, 1994 | 45 | 1994 |
Effect of benzylaminopurine on the flavanones hesperidin, hesperetin 7-O-glucoside and prunin in tangelo nova fruits. JA Del Rio, MD Fuster, F Sabater, I Porras, A García-Lidón, A Ortuno Journal of Agricultural and Food Chemistry 43 (8), 2030-2034, 1995 | 41 | 1995 |
Bioactive compounds, antioxidant activity and fruit quality evaluation of eleven blood orange cultivars P Legua, G Modica, I Porras, A Conesa, A Continella Journal of the Science of Food and Agriculture 102 (7), 2960-2971, 2022 | 36 | 2022 |
High efficiency in vitro organogenesis from mature tissue explants of Citrus macrophylla and C. aurantium CI Tallón, I Porras, O Pérez-Tornero In Vitro Cellular & Developmental Biology-Plant 49, 145-155, 2013 | 36 | 2013 |
Variations of nootkatone and valencene levels during the development of grapefruit JA Del Rio, A Ortuno, D Garcia-Puig, I Porras, A Garcia-Lidon, F Sabater Journal of Agricultural and Food Chemistry 40 (9), 1488-1490, 1992 | 35 | 1992 |