| Diversity and probiotic potential of lactic acid bacteria isolated from horreh, a traditional Iranian fermented food A Vasiee, B Alizadeh Behbahani, F Tabatabaei Yazdi, SA Mortazavi, ... Probiotics and antimicrobial proteins 10, 258-268, 2018 | 64 | 2018 |
| Phytochemical analysis and antibacterial activities extracts of mangrove leaf against the growth of some pathogenic bacteria BA Behbahani, FT Yazdi, F Shahidi, H Noorbakhsh, A Vasiee, ... Microbial pathogenesis 114, 225-232, 2018 | 59 | 2018 |
| Application of intelligent modeling to predict the population dynamics of Pseudomonas aeruginosa in Frankfurter sausage containing Satureja bachtiarica extracts A Alghooneh, B Alizadeh Behbahani, H Noorbakhsh, F Tabatabaei Yazdi Microbial Pathogenesis 85, 58-65, 2015 | 46 | 2015 |
| Metabolomics analysis revealed metabolic changes in patients with diarrhea-predominant irritable bowel syndrome and metabolic responses to a synbiotic yogurt intervention H Noorbakhsh, M Yavarmanesh, SA Mortazavi, P Adibi, AA Moazzami European journal of nutrition 58 (8), 3109-3119, 2018 | 42 | 2018 |
| Study of the antibacterial activity of methanolic and aqueous extracts of Myrtus communis on pathogenic strains causing infection BA Behbahani, FT Yazdi, H Noorbakhsh, F Riazi, A Jajarmi, FT Yazdi Zahedan Journal of Research in Medical Sciences 18 (2), 2016 | 22 | 2016 |
| Date (Phoenix dactylifera L.) polysaccharides: a review on Chemical structure and nutritional properties H Noorbakhsh, MR Khorasgani Journal of Food Measurement and Characterization 16 (4), 3240-3250, 2022 | 11 | 2022 |
| Antifungal potential of mangrove extracts against Aspergillus flavus and Penicillium italicum BA Behbahani, FT Yazdi, F Riazi, F Shahidi, H Noorbakhsh, FT Yazdi Archives of Advances in Biosciences 5 (4), 2014 | 7 | 2014 |
| Functional and chemical properties of Phoenix dactylifera l. Polysaccharides and the effect of date flesh and seed intervention on some blood biomarkers: A contrastive analysis H Noorbakhsh, MR Khorasgani Food Chemistry: X 19, 100834, 2023 | 4 | 2023 |
| Date (Phoenix dactylifera L.) polysaccharides: prebiotic potential & health properties, a Clinical Trial H Noorbakhsh, MR Khorasgani | 1 | 2022 |
| In vitro evaluation of probiotic properties of commercial strains Lactobacillus plantarum and Bifidobacterium animalis subsp. lactis N Dardmeh, H Noorbakhsh Journal of food science and technology (Iran) 19 (133), 91-102, 2023 | | 2023 |
| Comparison of the effects of sub-lethal stresses on viability of Lactobacillus plantarum and Lactobacillus fermentum used as an adjunct culture in synbiotic yoghurt and … H Noorbakhsh, M Yavarmanesh, A Mortazavi, A Moazzami, P Adibi journal of food microbiology 4 (3), 55-67, 2017 | | 2017 |
| Study of the Antibacterial Activity of Methanolic and Aqueous Extracts of Myrtus communis on Pathogenic Strains Causing Infection BB ALIZADEH, YF TABATABAEI, H Noorbakhsh, F Riazi, A Jajarmi, ... ZAHEDAN JOURNAL OF RESEARCH IN MEDICAL SCIENCES (TABIB-E-SHARGH) 18 (2), 0-0, 2016 | | 2016 |
| Antifungal potential of mangrove extracts against Aspergillus flavus and Penicillium italicum B Behrooz Alizadeh, Y Farideh Tabatabaei, R Fatemeh, S Fakhri, ... | | 2014 |
Behrooz Alizadeh BehbahaniAssociate Professor, Agricultural Sciences and Natural Resources University of KhuzestanGeverifieerd e-mailadres voor um.ac.ir
