Elena Cavagnaro
Elena Cavagnaro
NHL Stenden professor of sustainability in hospitality and tourism
Geverifieerd e-mailadres voor stenden.com
Titel
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Jaar
The three levels of sustainability
E Cavagnaro, GH Curiel
Routledge, 2017
1472017
Promoting pro-environmental printing behavior: The role of ICT barriers and sustainable values
J Suleri, E Cavagnaro
International Journal of Education and Development using ICT 12 (2), 2016
622016
Understanding millennials’ tourism experience: values and meaning to travel as a key for identifying target clusters for youth (sustainable) tourism
E Cavagnaro, S Staffieri, A Postma
Journal of Tourism Futures, 2018
542018
Sustainable tourism 2040
A Postma, E Cavagnaro, E Spruyt
Journal of Tourism Futures, 2017
342017
Is the hotel industry prepared to face the challenge of sustainable development?
F Melissen, E Cavagnaro, M Damen, A DŁweke
Journal of Vacation Marketing 22 (3), 227-238, 2016
342016
A study of students’ travellers values and needs in order to establish futures patterns and insights
E Cavagnaro, S Staffieri
Journal of Tourism Futures, 2015
302015
Sweet and sour grapes: Implementing sustainability in the hospitality industry—A case study
E Cavagnaro, SA Gehrels
Journal of Culinary Science & Technology 7 (2-3), 181-195, 2009
232009
Sustainability and the events industry
E Cavagnaro, A Postma, T Neese
Events management: An international approach, 199-210, 2012
172012
The novel spaces and power-geometries in tourism and hospitality after 2020 will belong to the ‘local’
L Tomassini, E Cavagnaro
Tourism Geographies, 1-7, 2020
82020
The host-guest relationship is the key to sustainable hospitality: Lessons learned from a Dutch case study
E Cavagnaro, A DŁweke, F Melissen
Hospitality & Society 8 (1), 23-44, 2018
82018
Generation Y’s attitude towards organic wine
I Hoekstra, C Lashley, E Cavagnaro
Research in Hospitality Management 5 (1), 107–113, 2015
82015
Sustainable restaur ant concepts, focus on F&B
E Cavagnaro
The Routledge handbook of sustainable food and gastronomy, 277-284, 2015
72015
Looking from a local lens: Inbound tour operators and sustainable tourism in Kenya
E Cavagnaro, S Staffieri, F Ngesa
Research in Hospitality Management 5 (2), 135-145, 2015
62015
12 The Sustainability Agenda and Events
E Cavagnaro, A Postma, MP de Brito
Events Management: an international approach, 288, 2016
52016
A Framework to Introduce Leadership for Sustainability in Higher Education
E Cavagnaro, GH Curiel
Proceedings of the International Association for Business and Society 17†…, 2006
52006
A Framework to Introduce Leadership for Sustainability in Higher Education
E Cavagnaro, GH Curiel
Proceedings of the International Association for Business and Society 17†…, 2006
52006
Sustainable value creation in hospitality: Guests on earth
E Cavagnaro
Goodfellow Publishers Limited, 2018
42018
CAN PSYCHOLOGICAL WELLBEING BE A PREDICTOR OF CHANGE THROUG TRAVEL? AN EXPLORATORY STUDY ON YOUNG DUTCH TRAVELLERS.
A Fermani, E Cavagnaro, S Staffieri, A Carrieri, F Stara
Tourismos 12 (2), 2017
42017
Investigating the factors for achieving and encouraging environmental certification: Driving and restraining forces
SME Ching, E Cavagnaro
Research in Hospitality Management 8 (2), 143-154, 2018
32018
Change as a travel benefit: Exploring the impact of travel experiences on Italian youth
S Staffieri, E Cavagnaro, B Rowson
Research in Hospitality Management 7 (2), 81-89, 2017
32017
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Artikelen 1–20