Get my own profile
Public access
View all11 articles
2 articles
available
not available
Based on funding mandates
Co-authors
- Gabriele ProglioUniversity of Gastronomic SciencesVerified email at unisg.it
- Carla MasciaULBVerified email at ulb.be
- Francesco CerchiaroAssistant professor, Radboud University, Nijmegen, The NetherlandsVerified email at ru.nl
- Jonathan MiazIEP, University of LausanneVerified email at unil.ch
- elisa fornaleSNF Professor , University of BernVerified email at wti.org
- Frédérique FogelDR CNRSVerified email at cnrs.fr
- karine geoffrionCarleton University; Université de MontréalVerified email at umontreal.ca
- Marion BreteauAmerican University of KuwaitVerified email at auk.edu.kw
- Gianluigi MoscatoUniversidad de MalagaVerified email at uma.es
- Eric MaestriFaculty Member, Sorbonne Université, IREMUS UMR 8223Verified email at sorbonne-universite.fr
- Marco ArmieroICREA Research Professor, Institut d'Història de la Ciència (IHC) UABVerified email at icrea.cat
- Jacques WelsSocial Epidemiology, Public Health & SociologyVerified email at ucl.ac.uk
Follow
Laura Odasso
CY Cergy Paris Université, Collège de France, ICM
Verified email at college-de-france.fr - Homepage