| Estimating the reproducibility of psychological science Open Science Collaboration Science 349 (6251), aac4716, 2015 | 7938 | 2015 |
| Investigating variation in replicability RA Klein, KA Ratliff, M Vianello, RB Adams Jr, Š Bahník, MJ Bernstein, ... Social psychology, 2014 | 1247 | 2014 |
| Many Labs 2: Investigating variation in replicability across samples and settings RA Klein, M Vianello, F Hasselman, BG Adams, RB Adams Jr, S Alper, ... Advances in Methods and Practices in Psychological Science 1 (4), 443-490, 2018 | 897 | 2018 |
| Response to comment on “Estimating the reproducibility of psychological science” CJ Anderson, Š Bahník, M Barnett-Cowan, FA Bosco, J Chandler, ... Science 351 (6277), 1037-1037, 2016 | 660 | 2016 |
| Does food color influence taste and flavor perception in humans? C Spence, CA Levitan, MU Shankar, M Zampini Chemosensory perception 3, 68-84, 2010 | 582 | 2010 |
| The Psychological Science Accelerator: Advancing psychology through a distributed collaborative network H Moshontz, L Campbell, CR Ebersole, H IJzerman, HL Urry, PS Forscher, ... Advances in Methods and Practices in Psychological Science 1 (4), 501-515, 2018 | 385 | 2018 |
| Conducting perception research over the internet: a tutorial review AT Woods, C Velasco, CA Levitan, X Wan, C Spence PeerJ 3, e1058, 2015 | 272 | 2015 |
| Grape expectations: The role of cognitive influences in color-flavor interactions MU Shankar, CA Levitan, C Spence Consciousness and cognition 19 (1), 380-390, 2010 | 252 | 2010 |
| The influence of color and label information on flavor perception MU Shankar, CA Levitan, J Prescott, C Spence Chemosensory Perception 2 (2), 53-58, 2009 | 190 | 2009 |
| Many Labs 4: Failure to replicate mortality salience effect with and without original author involvement RA Klein, CL Cook, CR Ebersole, C Vitiello, BA Nosek, J Hilgard, PH Ahn, ... Collabra: Psychology 8 (1), 35271, 2022 | 159 | 2022 |
| Crowdsourcing hypothesis tests: Making transparent how design choices shape research results. JF Landy, ML Jia, IL Ding, D Viganola, W Tierney, A Dreber, ... Psychological bulletin 146 (5), 451, 2020 | 153 | 2020 |
| To which world regions does the valence–dominance model of social perception apply? BC Jones, LM DeBruine, JK Flake, MT Liuzza, J Antfolk, NC Arinze, ... Nature human behaviour 5 (1), 159-169, 2021 | 141 | 2021 |
| Assessing the Role of Color Cues and People's Beliefs About Color–Flavor Associations on the Discrimination of the Flavor of Sugar-Coated Chocolates CA Levitan, M Zampini, R Li, C Spence Chemical senses 33 (5), 415-423, 2008 | 89 | 2008 |
| A multi-country test of brief reappraisal interventions on emotions during the COVID-19 pandemic K Wang, A Goldenberg, CA Dorison, JK Miller, A Uusberg, JS Lerner, ... Nature human behaviour 5 (8), 1089-1110, 2021 | 88 | 2021 |
| Many Labs 5: Testing pre-data-collection peer review as an intervention to increase replicability CR Ebersole, MB Mathur, E Baranski, DJ Bart-Plange, NR Buttrick, ... Advances in Methods and Practices in Psychological Science 3 (3), 309-331, 2020 | 85 | 2020 |
| Does the shape of a cup influence coffee taste expectations? A cross-cultural, online study G Van Doorn, A Woods, CA Levitan, X Wan, C Velasco, C Bernal-Torres, ... Food Quality and Preference 56, 201-211, 2017 | 84 | 2017 |
| Cross-cultural color-odor associations CA Levitan, J Ren, AT Woods, S Boesveldt, JS Chan, KJ McKenzie, ... PloS one 9 (7), e101651, 2014 | 73 | 2014 |
| How does saccade adaptation affect visual perception? TD Hernandez, CA Levitan, MS Banks, CM Schor Journal of vision 8 (8), 3-3, 2008 | 73 | 2008 |
| Data from investigating variation in replicability: A" many labs" replication project R Klein, K Ratliff, M Vianello, RB Adams Jr, S Bahník, MJ Bernstein, ... Journal of Open Psychology Data 2 (1), 2014 | 66 | 2014 |
| Red hot: The crossmodal effect of color intensity on perceived piquancy DZ Shermer, CA Levitan Multisensory research 27 (3-4), 207-223, 2014 | 63 | 2014 |
Andy WoodsRoyal Holloway, University of LondonVerified email at rhul.ac.uk
