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Barbara Regeer
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Knowledge co-creation: Interaction between science and society
BJ Regeer, JFG Bunders
A Transdisciplinary Approach to Complex Societal Issues. Den Haag: Advisory …, 2009
225*2009
Reflexive monitoring in action. A guide for monitoring system innovation projects
BC Van Mierlo, B Regeer, M van Amstel, MCM Arkesteijn, V Beekman, ...
Communication and Innovation Studies, WUR; Athena Institute, VU, 2010
187*2010
Baseline assessment of WHO’s target for both availability and affordability of essential medicines to treat non-communicable diseases
M Ewen, M Zweekhorst, B Regeer, R Laing
PloS one 12 (2), e0171284, 2017
1132017
Six guiding principles for evaluating mode-2 strategies for sustainable development
BJ Regeer, AC Hoes, M van Amstel-van Saane, FF Caron-Flinterman, ...
American Journal of Evaluation 30 (4), 515-537, 2009
1082009
Critical discourse analysis of perspectives on knowledge and the knowledge society within the Sustainable Development Goals
S Cummings, B Regeer, L de Haan, M Zweekhorst, J Bunders
Development Policy Review, 2017
852017
Overcoming challenges for designing and implementing the One Health approach: A systematic review of the literature
CS Ribeiro, LHM van de Burgwal, BJ Regeer
One Health 7, 100085, 2019
632019
Making the invisible visible
BJ Regeer
Analysing the development of strategies and changes in knowledge production …, 2009
602009
Functional impairments and work-related outcomes in breast cancer survivors: a systematic review
R Bijker, SFA Duijts, SN Smith, R de Wildt-Liesveld, JR Anema, ...
Journal of occupational rehabilitation 28 (3), 429-451, 2018
592018
The Impact of a Rights-Based Counselling Intervention to Reduce Stigma in People Affected by Leprosy in Indonesia
M Lusli, R Peters, W van Brakel, M Zweekhorst, S Iancu, J Bunders, ...
PLOS Neglected Tropical Diseases 10 (12), 2016
532016
Exploring ways to reconcile accountability and learning in the evaluation of niche experiments.
BJ Regeer, R De Wildt-Liesveld, B Van Mierlo, JFG Bunders
Evaluation 22 (1), 6-28, 2016
532016
Comparing patients’ perspectives of “good care” in Dutch outpatient psychiatric services with academic perspectives of patient-centred care
EF Maassen, SJC Schrevel, CWM Dedding, JEW Broerse, BJ Regeer
Journal of Mental Health 26 (1), 84-94, 2017
472017
TransFormers in knowledge production: Building science–practice collaborations
AC Hoes, BJ Regeer, JFG Bunders
Action Learning: Research and Practice 5 (3), 207-220, 2008
422008
The future of knowledge brokering: perspectives from a generational framework of knowledge management for international development
S Cummings, S Kiwanuka, H Gillman, B Regeer
Information Development 35 (5), 781-794, 2019
412019
The epistemology of transdisciplinary research: from knowledge integration to communities of practice
BJ Regeer, JFG Bunders
Interdisciplinary Environmental Review 5 (2), 98-118, 2003
412003
Licence to grow: innovating sustainable development by connecting values
BJ Regeer, S Mager, Y Van Orsouw
VU Universtity Press, 2011
332011
Prices and availability of locally produced and imported medicines in Ethiopia and Tanzania
M Ewen, W Kaplan, T Gedif, M Justin-Temu, C Vialle-Valentin, Z Mirza, ...
Journal of pharmaceutical policy and practice 10 (1), 1-9, 2017
302017
Transforming research and innovation for sustainable food systems—a coupled-systems perspective
KPW Kok, ACL Den Boer, T Cesuroglu, MG Van Der Meij, ...
Sustainability 11 (24), 7176, 2019
282019
A Pilot Study of a Combined Group and Individual Functional Remediation Program for Patients with Bipolar I disorder and their Caregivers
S Zyto, N Jabben, PFJ Schulte, R B.J., RW Kupka
Journal of affective disorders 194, 9-15, 2016
282016
Proposing a fifth generation of knowledge management for development: investigating convergence between knowledge management for development and transdisciplinary research
S Cummings, BJ Regeer, WWS Ho, MBM Zweekhorst
Knowledge Management for Development Journal 9 (2), 10-36, 2013
282013
Research and innovation as a catalyst for food system transformation
ACL den Boer, KPW Kok, M Gill, J Breda, J Cahill, C Callenius, P Caron, ...
Trends in food science & technology 107, 150-156, 2021
272021
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Artikelen 1–20