| The economic potential of agroecology: Empirical evidence from Europe JD Van der Ploeg, D Barjolle, J Bruil, G Brunori, LMC Madureira, ... Journal of rural studies 71, 46-61, 2019 | 292 | 2019 |
| New challenges in agricultural advisory services from a research perspective: A literature review, synthesis and research agenda G Faure, Y Desjeux, P Gasselin The Journal of Agricultural Education and Extension 18 (5), 461-492, 2012 | 252 | 2012 |
| Innover avec les acteurs du monde rural: la recherche-action en partenariat G Faure, P Gasselin, B Triomphe, L Temple, H Hocdé Quae éditions, 2010 | 93 | 2010 |
| Évaluer la durabilité des exploitations agricoles: La méthode IDEA v4, un cadre conceptuel combinant dimensions et propriétés de la durabilité F Zahm, AA Ugaglia, JM Barbier, H Boureau, B Del'Homme, M Gafsi, ... Cahiers Agricultures 28 (5), 10, 2019 | 77 | 2019 |
| Agriculture et exploitation agricole durables: état de l’art et proposition de définitions revisitées à l’aune des valeurs, des propriétés et des frontières de la durabilité en … F Zahm, AA Ugaglia, H Boureau, B Del'Homme, JMJM Barbier, ... Innovations agronomiques, 105-125, 2015 | 77 | 2015 |
| Coexistence et confrontation des modèles agricoles et alimentaires: un nouveau paradigme du développement territorial ? P Gasselin, S Lardon, C Cerdan, S Loudiyi, D Sautier Editions Quae, 2021 | 75 | 2021 |
| Local inter-farm cooperation: A hidden potential for the agroecological transition in northern agricultures V Lucas, P Gasselin, JD Van Der Ploeg Agroecology and sustainable food systems 43 (2), 145-179, 2019 | 71 | 2019 |
| The sustainability of quinoa production in southern Bolivia: from misrepresentations to questionable solutions. Comments on Jacobsen (2011, J. Agron. Crop Sci. 197: 390–399) T Winkel, HD Bertero, P Bommel, J Bourliaud, M Chevarría Lazo, ... Journal of Agronomy and Crop Science 198 (4), 314-319, 2012 | 68 | 2012 |
| Transitions in agriculture: Three frameworks highlighting coexistence between a new agroecological configuration and an old, organic and conventional configuration of vegetable … AM Dumont, P Gasselin, PV Baret Geoforum 108, 98-109, 2020 | 63 | 2020 |
| Panarchy of an indigenous agroecosystem in the globalized market: The quinoa production in the Bolivian Altiplano T Winkel, P Bommel, M Chevarría-Lazo, G Cortes, C Del Castillo, ... Global Environmental Change 39, 195-204, 2016 | 61 | 2016 |
| L'agriculture en famille: travailler, réinventer, transmettre P Gasselin, JP Choisis, S Petit, F Purseigle, S Zasser EDP sciences, 2015 | 59 | 2015 |
| Robots and transformations of work in farm: a systematic review of the literature and a research agenda T Martin, P Gasselin, N Hostiou, G Feron, L Laurens, F Purseigle, ... Agronomy for Sustainable Development 42 (4), 66, 2022 | 58 | 2022 |
| Coopération agricole de production: quand l'activité agricole se distribue entre exploitation et action collective de proximité V Lucas, P Gasselin, F Thomas, PF Vaquié EDP SCIENCES, 2014 | 55 | 2014 |
| Achieving food system resilience requires challenging dominant land property regimes A Calo, A McKee, C Perrin, P Gasselin, S McGreevy, SR Sippel, ... Frontiers in Sustainable Food Systems 5, 683544, 2021 | 49 | 2021 |
| Diversité des agricultures familiales: exister, se transformer, devenir PM Bosc, JM Sourisseau, P Bonnal, P Gasselin, E Valette, JF Bélières éditions Quae, 2014 | 49 | 2014 |
| Polycultures, pastures and monocultures: Effects of land use intensity on wild bee diversity in tropical landscapes of southeastern Mexico E Vides-Borrell, L Porter-Bolland, BG Ferguson, P Gasselin, R Vaca, ... Biological Conservation 236, 269-280, 2019 | 48 | 2019 |
| The coexistence of agricultural and food models at the territorial scale: an analytical framework for a research agenda P Gasselin, S Lardon, C Cerdan, S Loudiyi, D Sautier Review of Agricultural, Food and Environmental Studies 101 (2), 339-361, 2020 | 46 | 2020 |
| El riego en el Ecuador: problemática, debate y políticas A Zapatta, P Gasselin CAMAREN, Quito-Ecuador, 2005 | 42 | 2005 |
| Le système d’activité. Retour sur un concept pour étudier l’agriculture en famille P Gasselin, M Vaillant, B Bathfield L’agriculture en famille: travailler, réinventer, transmettre, 101-122, 2014 | 38 | 2014 |
| Le temps des roses. La floriculture et les dynamiques agraires de la région agropolitaine de Quito (Equateur) P Gasselin Institut National Agronomique Paris-Grignon, 2000 | 38 | 2000 |
Guy FaureDG INTPA BruxellesGeverifieerd e-mailadres voor cirad.fr
