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Lance H Baumgard
Lance H Baumgard
Distinguished Professor, Jacobson Professor of Animal Science, Iowa State University
Geverifieerd e-mailadres voor iastate.edu - Homepage
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Metabolic and hormonal acclimation to heat stress in domesticated ruminants
U Bernabucci, N Lacetera, LH Baumgard, RP Rhoads, B Ronchi, ...
Animal 4 (7), 1167-1183, 2010
10322010
Effects of heat stress on energetic metabolism in lactating Holstein cows
JB Wheelock, RP Rhoads, MJ VanBaale, SR Sanders, LH Baumgard
Journal of Dairy Science 93 (2), 644-655, 2010
9742010
Effects of heat stress on postabsorptive metabolism and energetics
LH Baumgard, RP Rhoads Jr
Annu. Rev. Anim. Biosci. 1 (1), 311-337, 2013
9212013
Effects of heat stress and plane of nutrition on lactating Holstein cows: I. Production, metabolism, and aspects of circulating somatotropin
ML Rhoads, RP Rhoads, MJ VanBaale, RJ Collier, SR Sanders, ...
Journal of dairy science 92 (5), 1986-1997, 2009
8802009
Identification of the conjugated linoleic acid isomer that inhibits milk fat synthesis
LH Baumgard, BA Corl, DA Dwyer, A Sæbø, DE Bauman
American Journal of Physiology-Regulatory, Integrative and Comparative …, 2000
8392000
Biosynthesis of conjugated linoleic acid in ruminants
DE Bauman, LH Baumgard, BA Corl, JM Griinari
Proc. Am. Soc. Anim. Sci 77, 1-14, 1999
8001999
The role of Δ9-desaturase in the production of cis-9, trans-11 CLA
BA Corl, LH Baumgard, DA Dwyer, JM Griinari, BS Phillips, DE Bauman
The Journal of Nutritional Biochemistry 12 (11), 622-630, 2001
6172001
Invited review: genes involved in the bovine heat stress response
RJ Collier, JL Collier, RP Rhoads, LH Baumgard
Journal of dairy science 91 (2), 445-454, 2008
5922008
Climate change and agriculture in the United States: Effects and adaptation
C Walthall, C Anderson, E Takle, L Baumgard, L Wright-Morton
5232013
Trans-10, cis-12 conjugated linoleic acid decreases lipogenic rates and expression of genes involved in milk lipid synthesis in dairy cows
LH Baumgard, E Matitashvili, BA Corl, DA Dwyer, DE Bauman
Journal of Dairy Science 85 (9), 2155-2163, 2002
5092002
A re-evaluation of the impact of temperature humidity index (THI) and black globe humidity index (BGHI) on milk production in high producing dairy cows
RB Zimbelman, RP Rhoads, ML Rhoads, GC Duff, LH Baumgard, ...
Proceedings of the Southwest Nutrition Conference, 158-169, 2009
4072009
Relationships among international body condition scoring systems
JR Roche, PG Dillon, CR Stockdale, LH Baumgard, MJ VanBaale
Journal of dairy science 87 (9), 3076-3079, 2004
3892004
Milk fat synthesis in dairy cows is progressively reduced by increasing supplemental amounts of trans-10, cis-12 conjugated linoleic acid (CLA)
LH Baumgard, JK Sangster, DE Bauman
The Journal of nutrition 131 (6), 1764-1769, 2001
3852001
The effects of heat stress and plane of nutrition on metabolism in growing pigs
SC Pearce, NK Gabler, JW Ross, J Escobar, JF Patience, RP Rhoads, ...
Journal of animal science 91 (5), 2108-2118, 2013
3802013
Metabolic adaptations to heat stress in growing cattle
MD O’brien, RP Rhoads, SR Sanders, GC Duff, LH Baumgard
Domestic animal endocrinology 38 (2), 86-94, 2010
3472010
Glucose requirements of an activated immune system in lactating Holstein cows
SK Kvidera, EA Horst, M Abuajamieh, EJ Mayorga, MVS Fernandez, ...
Journal of dairy science 100 (3), 2360-2374, 2017
3462017
Heat stress reduces intestinal barrier integrity and favors intestinal glucose transport in growing pigs
SC Pearce, V Mani, RL Boddicker, JS Johnson, TE Weber, JW Ross, ...
PloS one 8 (8), e70215, 2013
3302013
Effects of a supplemental yeast culture on heat-stressed lactating Holstein cows
G Shwartz, ML Rhoads, MJ VanBaale, RP Rhoads, LH Baumgard
Journal of dairy science 92 (3), 935-942, 2009
3272009
Regulation of fat synthesis by conjugated linoleic acid: lactation and the ruminant model
DE Bauman, JW Perfield II, KJ Harvatine, LH Baumgard
The Journal of nutrition 138 (2), 403-409, 2008
2972008
Nutritional interventions to alleviate the negative consequences of heat stress
RP Rhoads, LH Baumgard, JK Suagee, SR Sanders
Advances in nutrition 4 (3), 267-276, 2013
2762013
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