| Enzyme activity, phenolic and flavonoid compounds in leaves of Iranian red flesh apple cultivars grown on different rootstocks EGM Tahereh Parvaneh, Bahram Abedi, Gholam Hossein Davarynejad Scientia horticulture 246, 862-870, 2019 | 25* | 2019 |
| Evaluation of some phenological and pomological characteristics of selected walnut genotypes from Shahroud-Iran S Akhiani, H Afshari, T Parvaneh Journal of Nuts 8 (01), 21-30, 2017 | 17 | 2017 |
| A study of the influence of different rootstocks on the vegetative growth of almond cultivars T Parvaneh, H Afshari, A Ebadi African Journal of Biotechnology 10 (74), 16793-16807, 2011 | 17 | 2011 |
| Study of Correlations betweenHorticultural Traits and Variables Affecting Kernel Percentage of Walnut (Juglans regia L.) B Abedi, T Parvaneh Journal of Nuts 7 (01), 35-44, 2016 | 16 | 2016 |
| Study the effect of cold treatments on some physiological parameters of 3 cold resistance Almond cultivars HAT Parvane Life Science Journal 10 (4), 4-16, 2013 | 10 | 2013 |
| Evaluation of some characteristics of native Red-Fleshed Apple genotypes of Iran S Damyar, D Hassani, T Parvaneh Seed and Plant Journal 29 (3), 483-501, 2013 | 7 | 2013 |
| Studying cold resistance of three commercial cultivars of Iranian almond via ion leakage parameter at different times after chilling. H Afshari, T Parvaneh, AG Ebadi, H Abbaspour, HA Arab | 6 | 2011 |
| Effect of salicylic acid on the proline, soluble sugars and ion leakage in two apricot cultivars under cold stress H Afshari, R Zahedi, T Parvaneh, M Zadehbagheri Journal of Crops Improvement 16 (1), 127-138, 2014 | 5 | 2014 |
| Comparative study of the response of different almond rootstocks to water stress. T Parvaneh, H Afshari | 4 | 2013 |
| Influence of Climatic Factors on Forage Production and Vegetation Cover of Iran's Upland Rangeland (Jashloobar Rangeland, Semnan Province) S Naseri, B Arastoo, T Parvaneh Journal of Rangeland Science 11 (4), 386-401, 2021 | 3 | 2021 |
| Investigation of correlation of enzymatic browning fruit tissue and amount of phenolic compounds, flavonoid, and anthocyanin red-flash and some Iranian spring apple cultivars B Abedi, T Parvaneh, E Ardakani Journal of Horticultural Science 33 (4), 609-622, 2020 | 3 | 2020 |
| Effects of rootstock and scion interaction in providing nutrients and phenyl propanoid pathway products in two red flesh apple genotypes and red delicious cultivar T Parvaneh, H Afshari, S Naseri International Journal of Horticultural Science and Technology 9 (3), 255-264, 2022 | 2 | 2022 |
| Correlation of nutrient content, activity of phenylpropanoid pathway enzymes and secondary metabolites in two Iranian red flesh apple genotypes and red delicious cultivar on … T Parvaneh, B Abedi, GH Davarynejad, E Ganji Moghadam Journal of Crops Improvement 22 (1), 149-163, 2020 | 2 | 2020 |
| Evaluation of Physical Properties of Fruit, Secondary Metabolites, and Browning Index of Bekran Red Flesh apple genotype and Some Spring Apple Cultivars EA B Abedi, T Parvaneh Journal of Horticultural Science 33 (4), 609-622, 2019 | 2* | 2019 |
| Performance of selective almond genotypes and cultivars in Iran A Imani, H Moradi, S Skandri, T Parvaneh Acta horticulturae 912, 435-439, 2011 | 1 | 2011 |
| Study of rootstock and apple cultivar interaction on some quantitative and qualitative characteristics of fruit under mashhad climatic conditions. EH Sanavi, B Abedy, T Parvaneh | | 2022 |
| nfluence of Climatic Factors on Forage Production and Vegetation Cover of Iran's Upland Rangeland (Jashloobar Rangeland, Semnan Province) TP S Naseri, B Arastoo Journal of Rangeland Science, 2021, 2021 | | 2021 |
| شناسایی ژنوتیپ های بومی زرشک (دانه دار و بی دانه) در رویشگاههای طبیعی آن در استان سمنان طاهره پروانه هادی زراعتگر سمیه ناصری مجله ترویجی زرشک و عناب, 2020 | | 2020 |
| Introduction of profiles of phenolic acids and flavonoids in leaves and fruits of Red flesh apple genotypes in Shahroud HA T Parvaneh International congress of food science & Technology & Agriculture and Food …, 2020 | | 2020 |
| Correlation of Enzymatic Activity, Phenolic Compounds, and Flavonoids with Amount of Nutrients of Two Iranian Red Flesh Apple Genotypes on Different Rootstocks T PARVANEH, B ABEDI, G DAVARYNEJAD, ME GANJI JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE) 22 (1), 149-163, 2020 | | 2020 |
