| The relative contribution of layers of the Social Ecological Model to childhood obesity P Ohri-Vachaspati, D DeLia, RS DeWeese, NC Crespo, M Todd, ... Public health nutrition 18 (11), 2055-2066, 2015 | 198 | 2015 |
| Systematic review of factors influencing farmers’ market use overall and among low-income populations DA Freedman, N Vaudrin, C Schneider, E Trapl, P Ohri-Vachaspati, ... Journal of the Academy of Nutrition and Dietetics 116 (7), 1136-1155, 2016 | 171 | 2016 |
| Can a Nutrition Intervention Improve Albumin Levels Among Hemodialysis Patients A Pilot Study JB Leon, AD Majerle, JA Soinski, I Kushner, P Ohri-Vachaspati, ... Journal of Renal Nutrition 11 (1), 9-15, 2001 | 128 | 2001 |
| Relative and absolute availability of healthier food and beverage alternatives across communities in the United States SN Zenk, LM Powell, L Rimkus, Z Isgor, DC Barker, P Ohri-Vachaspati, ... American journal of public health 104 (11), 2170-2178, 2014 | 126 | 2014 |
| Fast-food menu offerings vary in dietary quality, but are consistently poor SI Kirkpatrick, J Reedy, LL Kahle, JL Harris, P Ohri-Vachaspati, ... Public health nutrition 17 (4), 924-931, 2014 | 125 | 2014 |
| Measuring food environments: a guide to available instruments P Ohri-Vachaspati, LC Leviton American Journal of Health Promotion 24 (6), 410-426, 2010 | 120 | 2010 |
| Measuring household food consumption: a technical guide A Swindale, P Ohri-Vachaspati Food and Nutrition Technical Assistance Project (FANTA), Academy for …, 2005 | 107* | 2005 |
| Fresh Fruit and Vegetable Program participation in elementary schools in the United States and availability of fruits and vegetables in school lunch meals P Ohri-Vachaspati, L Turner, FJ Chaloupka Journal of the Academy of Nutrition and Dietetics 112 (6), 921-926, 2012 | 86 | 2012 |
| Parental perception of the nutritional quality of school meals and its association with students’ school lunch participation P Ohri-Vachaspati Appetite 74, 44-47, 2014 | 81 | 2014 |
| Classification bias in commercial business lists for retail food stores in the US E Han, LM Powell, SN Zenk, L Rimkus, P Ohri-Vachaspati, FJ Chaloupka International Journal of Behavioral Nutrition and Physical Activity 9, 1-9, 2012 | 81 | 2012 |
| Effects of serving high-sugar cereals on children's breakfast-eating behavior JL Harris, MB Schwartz, A Ustjanauskas, P Ohri-Vachaspati, KD Brownell Pediatrics 127 (1), 71-76, 2011 | 80 | 2011 |
| Sociodemographic disparities among fast-food restaurant customers who notice and use calorie menu labels JE Green, AG Brown, P Ohri-Vachaspati Journal of the Academy of Nutrition and Dietetics 115 (7), 1093-1101, 2015 | 75 | 2015 |
| Location of school lunch salad bars and fruit and vegetable consumption in middle schools: A cross-sectional plate waste study MA Adams, M Bruening, P Ohri-Vachaspati, JC Hurley Journal of the Academy of Nutrition and Dietetics 116 (3), 407-416, 2016 | 70 | 2016 |
| Women, infants, and children cash value voucher (CVV) use in Arizona: a qualitative exploration of barriers and strategies related to fruit and vegetable purchases FMW Bertmann, C Barroso, P Ohri-Vachaspati, JS Hampl, K Sell, ... Journal of nutrition education and behavior 46 (3), S53-S58, 2014 | 68 | 2014 |
| A Multi-Site Analysis of the Prevalence of Food Insecurity in the United States, before and during the COVID-19 Pandemic MT Niles, AW Beavers, LA Clay, MM Dougan, GA Pignotti, S Rogus, ... Current developments in nutrition 5 (12), nzab135, 2021 | 66 | 2021 |
| Healthy food access in low-income high-minority communities: a longitudinal assessment—2009–2017 P Ohri-Vachaspati, RS DeWeese, F Acciai, D DeLia, D Tulloch, D Tong, ... International journal of environmental research and public health 16 (13), 2354, 2019 | 65 | 2019 |
| Development and reliability testing of a food store observation form L Rimkus, LM Powell, SN Zenk, E Han, P Ohri-Vachaspati, O Pugach, ... Journal of nutrition education and behavior 45 (6), 540-548, 2013 | 65 | 2013 |
| A closer examination of the relationship between children's weight status and the food and physical activity environment P Ohri-Vachaspati, K Lloyd, D DeLia, D Tulloch, MJ Yedidia Preventive Medicine 57 (3), 162-167, 2013 | 65 | 2013 |
| The association among emotions and food choices in first-year college students using mobile-ecological momentary assessments J Ashurst, I Van Woerden, G Dunton, M Todd, P Ohri-Vachaspati, P Swan, ... BMC Public Health 18, 1-9, 2018 | 64 | 2018 |
| Child-directed marketing inside and on the exterior of fast food restaurants P Ohri-Vachaspati, Z Isgor, L Rimkus, LM Powell, DC Barker, ... American journal of preventive medicine 48 (1), 22-30, 2015 | 58 | 2015 |
