| The environmental risks associated with the development of seaweed farming in Europe-prioritizing key knowledge gaps I Campbell, A Macleod, C Sahlmann, L Neves, J Funderud, M Øverland, ... Frontiers in Marine Science 6, 107, 2019 | 302 | 2019 |
| Early response of gene expression in the distal intestine of Atlantic salmon (Salmo salar L.) during the development of soybean meal induced enteritis C Sahlmann, BJG Sutherland, TM Kortner, BF Koop, Å Krogdahl, ... Fish & shellfish immunology 34 (2), 599-609, 2013 | 212 | 2013 |
| Ontogeny of the digestive system of Atlantic salmon (Salmo salar L.) and effects of soybean meal from start-feeding C Sahlmann, J Gu, TM Kortner, I Lein, Å Krogdahl, AM Bakke PloS one 10 (4), e0124179, 2015 | 76 | 2015 |
| Effect of Candida utilis on growth and intestinal health of Atlantic salmon (Salmo salar) parr JØ Hansen, M Hofossæter, C Sahlmann, R Ånestad, FE Reveco-Urzua, ... Aquaculture 511, 734239, 2019 | 60 | 2019 |
| Environmental benefits of novel nonhuman food inputs to salmon feeds JL Couture, R Geyer, JØ Hansen, B Kuczenski, M Øverland, J Palazzo, ... Environmental science & technology 53 (4), 1967-1975, 2019 | 59 | 2019 |
| Alterations in digestive enzyme activities during the development of diet-induced enteritis in Atlantic salmon, Salmo salar L. EM Chikwati, C Sahlmann, H Holm, MH Penn, Å Krogdahl, AM Bakke Aquaculture 402, 28-37, 2013 | 56 | 2013 |
| Yeast as a protein source during smoltification of Atlantic salmon (Salmo salar L.), enhances performance and modulates health C Sahlmann, B Djordjevic, L Lagos, LT Mydland, B Morales-Lange, ... Aquaculture 513, 734396, 2019 | 49 | 2019 |
| Feeding modes of deep-sea lobsters (Crustacea: Decapoda: Nephropidae and Palinuridae) in Northwest Pacific waters: Functional morphology of mouthparts, feeding behaviour and … C Sahlmann, TY Chan, BKK Chan Zoologischer Anzeiger-A Journal of Comparative Zoology 250 (1), 55-66, 2011 | 28 | 2011 |
| Bile enhances glucose uptake, reduces permeability, and modulates effects of lectins, trypsin inhibitors and saponins on intestinal tissue AM Bakke, EM Chikwati, FF Venold, C Sahlmann, H Holm, MH Penn, ... Comparative Biochemistry and Physiology Part A: Molecular & Integrative …, 2014 | 21 | 2014 |
| The digestive system of Atlantic salmon (Salmo salar L.)-Ontogeny and response to soybean meal rich diets– C Sahlmann Norwegian School of Veterinary Science, Olso, 2013 | 7 | 2013 |
| Relation between pH and enzyme expression in the midgut gland of the brown shrimp Crangon crangon R Saborowski, U Bickmeyer, C Sahlmann Comparative Biochemistry and Physiology, Part A 1 (151), S16, 2008 | 1 | 2008 |
| Yeast as a protein source with health beneficial properties in diets for smoltifying Atlantic salmon (Salmo salar L.) B Djordjevic, C Sahlmann, L Lagos, LT Mydland, B Morales-Lange, ... Abstracts/Fish & Shellfish Immunology 91 (421e472), 454, 2019 | | 2019 |
| The potential role of proteinase-activated receptor 2 in soybean meal induced inflammation of the intestine of Atlantic salmon (Salmo salar) C Sahlmann, J Thorsen, EC Valen, TM Kortner, A Krogdahl Program & Abstracts of the 14th International Symposium on Fish Nutrition …, 2010 | | 2010 |
| Seasonal patterns of digestive enzyme expression and fatty acid composition in the midgut gland of the brown shrimp Crangon crangon C Sahlmann, W Hagen, R Saborowski | | 2009 |
| ONTOGENY OF THE DIGESTIVE SYSTEM OF ATLANTIC SALMON (Salmo salar L.) AND EFFECTS OF A PLANT PROTEIN DIET INTRODUCED FROM FIRST FEEDING C Sahlmann, J Gu, TM Kortner, Å Krogdahl, AM Bakke | | |
| ONTOGENY OF THE DIGESTIVE SYSTEM OF ATLANTIC SALMON (Salmo salar L.) AND EFFECTS OF A PLANT PROTEIN DIET INTRODUCED FROM FIRST FEEDING C Sahlmann, J Gu, TM Kortner, Å Krogdahl, AM Bakke | | |
