| Studies on the UV spectrum of poly (γ-glutamic acid) based on development of a simple quantitative method W Zeng, G Chen, Y Zhang, K Wu, Z Liang International journal of biological macromolecules 51 (1-2), 83-90, 2012 | 64 | 2012 |
| Non-sterilized fermentative co-production of poly (γ-glutamic acid) and fibrinolytic enzyme by a thermophilic Bacillus subtilis GXA-28 W Zeng, W Li, L Shu, J Yi, G Chen, Z Liang Bioresource technology 142, 697-700, 2013 | 52 | 2013 |
| Purification and characterization of a cellulase-free, thermostable endo-xylanase from Streptomyces griseorubens LH-3 and its use in biobleaching on eucalyptus kraft pulp H Wu, X Cheng, Y Zhu, W Zeng, G Chen, Z Liang Journal of bioscience and bioengineering 125 (1), 46-51, 2018 | 47 | 2018 |
| Integrated multi-spectroscopic and molecular docking techniques to probe the interaction mechanism between maltase and 1-deoxynojirimycin, an α-glucosidase inhibitor H Wu, W Zeng, L Chen, B Yu, Y Guo, G Chen, Z Liang International journal of biological macromolecules 114, 1194-1202, 2018 | 45 | 2018 |
| An integrated high-throughput strategy for rapid screening of poly (γ-glutamic acid)-producing bacteria W Zeng, Y Lin, Z Qi, Y He, D Wang, G Chen, Z Liang Applied microbiology and biotechnology 97 (5), 2163-2172, 2013 | 43 | 2013 |
| Metabolic studies of temperature control strategy on poly (γ-glutamic acid) production in a thermophilic strain Bacillus subtilis GXA-28 W Zeng, G Chen, Q Wang, S Zheng, L Shu, Z Liang Bioresource technology 155, 104-110, 2014 | 40 | 2014 |
| Production of high crystallinity type‐I cellulose from Komagataeibacter hansenii JR‐02 isolated from Kombucha tea J Li, G Chen, R Zhang, H Wu, W Zeng, Z Liang Biotechnology and applied biochemistry 66 (1), 108-118, 2019 | 33 | 2019 |
| Density fluctuations and energy spectra of 3D bacterial suspensions Z Liu, W Zeng, X Ma, X Cheng Soft Matter, 2021 | 27 | 2021 |
| Fibrinolytic enzyme production from low-cost substrates by marine Bacillus subtilis: process optimization and kinetic modeling S Pan, G Chen, J Zeng, X Cao, X Zheng, W Zeng, Z Liang Biochemical Engineering Journal 141, 268-277, 2019 | 25 | 2019 |
| Purification and biochemical characteristics of a novel fructosyltransferase with a high FOS transfructosylation activity from Aspergillus oryzae S719 S Han, T Ye, S Leng, L Pan, W Zeng, G Chen, Z Liang Protein Expression and Purification 167, 105549, 2020 | 24 | 2020 |
| Production of poly-γ-glutamic acid by a thermotolerant glutamate-independent strain and comparative analysis of the glutamate dependent difference W Zeng, G Chen, Y Guo, B Zhang, M Dong, Y Wu, J Wang, Z Che, Z Liang AMB Express 7 (1), 213, 2017 | 23 | 2017 |
| Regulation of poly-γ-glutamic acid production in Bacillus subtilis GXA-28 by potassium W Zeng, Z Liang, Z Li, Y Bian, Z Li, Z Tang, G Chen Journal of the Taiwan Institute of Chemical Engineers 61, 83-89, 2016 | 23 | 2016 |
| Efficient Production of Polymalic Acid by a Novel Isolated Aureobasidium pullulans Using Metabolic Intermediates and Inhibitors W Zeng, B Zhang, G Chen, M Li, Z Liang Applied biochemistry and biotechnology 187 (2), 612-627, 2019 | 19 | 2019 |
| Genome Shuffling of Aspergillus niger for Improving Transglycosylation Activity W Li, G Chen, L Gu, W Zeng, Z Liang Applied biochemistry and biotechnology 172 (1), 50-61, 2014 | 19 | 2014 |
| Poly (malic acid) production from liquefied corn starch by simultaneous saccharification and fermentation with a novel isolated Aureobasidium pullulans GXL-1 strain and its … W Zeng, B Zhang, L Jiang, Y Liu, S Ding, G Chen, Z Liang Bioresource Technology, 122990, 2020 | 17 | 2020 |
| Nonsterilized fermentative production of poly‐γ‐glutamic acid from cassava starch and corn steep powder by a thermophilic Bacillus subtilis W Zeng, G Chen, Y Wu, M Dong, B Zhang, Z Liang Journal of Chemical Technology & Biotechnology 93 (10), 2917-2924, 2018 | 17 | 2018 |
| Analysis of the L-malate biosynthesis pathway involved in poly(β-L-malic acid) production in Aureobasidium melanogenum GXZ-6 by addition of metabolic … W Zeng, B Zhang, Q Liu, G Chen, Z Liang Journal of Microbiology 57 (4), 281-287, 2019 | 15 | 2019 |
| Improvement of Bacillus subtilis for poly‐γ‐glutamic acid production by genome shuffling W Zeng, G Chen, H Wu, J Wang, Y Liu, Y Guo, Z Liang Microbial biotechnology 9 (6), 824-833, 2016 | 13 | 2016 |
| Development and benefit evaluation of fermentation strategies for poly (malic acid) production from malt syrup by Aureobasidium melanogenum GXZ-6 W Zeng, B Zhang, M Li, S Ding, G Chen, Z Liang Bioresource technology 274, 479-487, 2019 | 12 | 2019 |
| Spectroscopic techniques investigation on the interaction of glucoamylase with 1-deoxynojirimycin: Mechanistic and conformational study H Wu, W Zeng, G Chen, Y Guo, C Yao, J Li, Z Liang Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 206, 613-621, 2019 | 12 | 2019 |
