Chestnut (Castanea sativa Mill.) industrial wastes as a valued bioresource for the production of active ingredients G Squillaci, F Apone, LM Sena, A Carola, A Tito, M Bimonte, A De Lucia, ... Process Biochemistry 64, 228-236, 2018 | 112 | 2018 |
Characterization of extra virgin olive oils produced with typical Italian varieties by their phenolic profile G Del Monaco, A Officioso, S D’Angelo, F La Cara, E Ionata, ... Food Chemistry 184, 220-228, 2015 | 86 | 2015 |
Carotenoids from the extreme halophilic archaeon Haloterrigena turkmenica: identification and antioxidant activity G Squillaci, R Parrella, V Carbone, P Minasi, F La Cara, A Morana Extremophiles 21, 933-945, 2017 | 73 | 2017 |
Production and properties of an exopolysaccharide synthesized by the extreme halophilic archaeon Haloterrigena turkmenica G Squillaci, R Finamore, P Diana, OF Restaino, C Schiraldi, S Arbucci, ... Applied Microbiology and Biotechnology 100, 613-623, 2016 | 58 | 2016 |
Electrochemical deposition of bio-inspired laccase-polydopamine films for phenolic sensors LC Almeida, RD Correia, G Squillaci, A Morana, F La Cara, JP Correia, ... Electrochimica Acta 319, 462-471, 2019 | 56 | 2019 |
Castanea sativa Mill. Shells Aqueous Extract Exhibits Anticancer Properties Inducing Cytotoxic and Pro-Apoptotic Effects NA Cacciola, G Squillaci, M D’Apolito, O Petillo, F Veraldi, F La Cara, ... Molecules 24 (18), 3401, 2019 | 48 | 2019 |
Development of an Energy Biorefinery Model for Chestnut (Castanea sativa Mill.) Shells A Morana, G Squillaci, SM Paixão, L Alves, F La Cara, P Moura Energies 10 (10), 1504, 2017 | 47 | 2017 |
Electrosynthesis of polydopamine films-tailored matrices for laccase-based biosensors LC Almeida, RD Correia, A Marta, G Squillaci, A Morana, F La Cara, ... Applied Surface Science 480, 979-989, 2019 | 46 | 2019 |
Isolation, characterization and analysis of pro-inflammatory potential of Klebsiella pneumoniae outer membrane vesicles F Martora, F Pinto, V Folliero, M Cammarota, F Dell’Annunziata, ... Microbial pathogenesis 136, 103719, 2019 | 36 | 2019 |
Isolation and characterisation of a novel alpha-amylase from the extreme haloarchaeon Haloterrigena turkmenica M Santorelli, L Maurelli, G Pocsfalvi, I Fiume, G Squillaci, F La Cara, ... International journal of biological macromolecules 92, 174-184, 2016 | 29 | 2016 |
Grape Canes from Typical Cultivars of Campania (Southern Italy) as a Source of High-Value Bioactive Compounds: Phenolic Profile, Antioxidant and Antimicrobial Activities G Squillaci, C Zannella, V Carbone, P Minasi, V Folliero, D Stelitano, ... Molecules 26 (9), 2746, 2021 | 20 | 2021 |
Untargeted Characterization of Chestnut (Castanea sativa Mill.) Shell Polyphenol Extract: A Valued Bioresource for Prostate Cancer Cell Growth Inhibition NA Cacciola, A Cerrato, AL Capriotti, C Cavaliere, M D’Apolito, ... Molecules 25 (12), 2730, 2020 | 18 | 2020 |
Design of three residues peptides against SARS-CoV-2 infection C Zannella, A Chianese, G Greco, B Santella, G Squillaci, A Monti, N Doti, ... Viruses 14 (10), 2103, 2022 | 12 | 2022 |
Chestnut Shells as Waste Material for Succinic Acid Production from Actinobacillus succinogenes 130Z M Ventrone, C Schiraldi, G Squillaci, A Morana, D Cimini Fermentation 6 (4), 105, 2020 | 8 | 2020 |
Effect of temperature and time on the phenolic extraction from grape canes G Squillaci, LA Giorio, NA Cacciola, F La Cara, A Morana Wastes: Solutions, Treatments and Opportunities III, 34-40, 2019 | 8 | 2019 |
Free and immobilized thermophilic alpha-L-arabinofuranosidase for arabinose production G Squillaci, A Esposito, F La Cara Arch Ind Biotechnol. 2017; 1 (1): 27-34 28 Arch Ind Biotechnol 2017 Volume 1 …, 2017 | 6 | 2017 |
Valorization of an Underutilized Waste from Olive Oil Production by Recovery of Hydroxytyrosol G Squillaci, I Serino, S Errichiello, F La Cara, A Morana Processes 10 (10), 1969, 2022 | 4 | 2022 |
Polyphenol extract from “Greco” grape canes: Characterization, antioxidant capacity, and antitumor effects on Cal-33 and JHU-SCC-011 head and neck squamous cell carcinoma G Squillaci, F Vitiello, L Mosca, F La Cara, G Cacciapuoti, M Porcelli, ... Molecules 27 (8), 2576, 2022 | 4 | 2022 |
Olive oil dregs as a novel source of natural antioxidants: extraction optimization towards a sustainable process G Squillaci, A Marchetti, O Petillo, M Bosetti, F La Cara, G Peluso, ... Processes 9 (6), 1064, 2021 | 4 | 2021 |
Antioxidant Capacity of Carotenoid Extracts from the Haloarchaeon Halorhabdus utahensis I Serino, G Squillaci, S Errichiello, V Carbone, L Baraldi, F La Cara, ... Antioxidants 12 (10), 1840, 2023 | 3 | 2023 |