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Ingibjorg Gunnarsdottir
Ingibjorg Gunnarsdottir
Professor of Nutrition, University of Iceland
Verified email at hi.is
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Cited by
Cited by
Year
Randomized trial of weight-loss-diets for young adults varying in fish and fish oil content
I Thorsdottir, H Tomasson, I Gunnarsdottir, E Gisladottir, M Kiely, ...
International journal of obesity 31 (10), 1560-1566, 2007
3822007
Effects of an isocaloric healthy N ordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome–a randomized study (SYSDIET)
M Uusitupa, K Hermansen, MJ Savolainen, U Schwab, M Kolehmainen, ...
Journal of internal medicine 274 (1), 52-66, 2013
3052013
Dietary macronutrients and food consumption as determinants of long-term weight change in adult populations: a systematic literature review
M Fogelholm, S Anderssen, I Gunnarsdottir, M Lahti-Koski
Food & nutrition research 56 (1), 19103, 2012
2952012
Birth weight and systolic blood pressure in adolescence and adulthood: meta-regression analysis of sex-and age-specific results from 20 Nordic studies
M Gamborg, L Byberg, F Rasmussen, PK Andersen, JL Baker, ...
American journal of epidemiology 166 (6), 634-645, 2007
2262007
Relationship between growth and feeding in infancy and body mass index at the age of 6 years
I Gunnarsdóttir, I Thorsdottir
International Journal of Obesity 27 (12), 1523-1527, 2003
1722003
Iodine status in the Nordic countries–past and present
HF Nyström, AL Brantsæter, I Erlund, I Gunnarsdottir, L Hulthén, ...
Food & nutrition research 60 (1), 31969, 2016
1252016
Association between healthy maternal dietary pattern and risk for gestational diabetes mellitus
EA Tryggvadottir, H Medek, BE Birgisdottir, RT Geirsson, I Gunnarsdottir
European journal of clinical nutrition 70 (2), 237-242, 2016
1212016
Comparison of women’s diet assessed by FFQs and 24-hour recalls with and without underreporters: associations with biomarkers
AS Olafsdottir, I Thorsdottir, I Gunnarsdottir, H Thorgeirsdottir, ...
Annals of nutrition and metabolism 50 (5), 450-460, 2006
1112006
A healthy Nordic diet alters the plasma lipidomic profile in adults with features of metabolic syndrome in a multicenter randomized dietary intervention
M Lankinen, U Schwab, M Kolehmainen, J Paananen, H Nygren, ...
The Journal of nutrition 146 (4), 662-672, 2016
1052016
Screening method evaluated by nutritional status measurements can be used to detect malnourishment in chronic obstructive pulmonary disease
I Thorsdottir, I Gunnarsdottir, B Eriksen
Journal of the American Dietetic Association 101 (6), 648-654, 2001
1002001
Inclusion of fish or fish oil in weight-loss diets for young adults: effects on blood lipids
I Gunnarsdottir, H Tomasson, M Kiely, JA Martinez, NM Bandarra, ...
International Journal of Obesity 32 (7), 1105-1112, 2008
972008
Iodine intake in human nutrition: a systematic literature review
I Gunnarsdottir, L Dahl
Food & nutrition research 56 (1), 19731, 2012
902012
Maternal diet, gestational weight gain, and inflammatory markers during pregnancy
L Hrolfsdottir, CG Schalkwijk, BE Birgisdottir, I Gunnarsdottir, E Maslova, ...
Obesity 24 (10), 2133-2139, 2016
802016
Assessing validity of a short food frequency questionnaire on present dietary intake of elderly Icelanders
T Eysteinsdottir, I Thorsdottir, I Gunnarsdottir, L Steingrimsdottir
Nutrition journal 11, 1-8, 2012
802012
Validation of a plate diagram sheet for estimation of energy and protein intake in hospitalized patients
R Bjornsdottir, ES Oskarsdottir, FR Thordardottir, A Ramel, I Thorsdottir, ...
Clinical nutrition 32 (5), 746-751, 2013
792013
Healthy Nordic diet downregulates the expression of genes involved in inflammation in subcutaneous adipose tissue in individuals with features of the metabolic syndrome
M Kolehmainen, SM Ulven, J Paananen, V de Mello, U Schwab, ...
The American journal of clinical nutrition 101 (1), 228-239, 2015
782015
Size at birth and coronary artery disease in a population with high birth weight
I Gunnarsdottir, BE Birgisdottir, I Thorsdottir, V Gudnason, R Benediktsson
The American journal of clinical nutrition 76 (6), 1290-1294, 2002
762002
Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database
V Miller, J Reedy, F Cudhea, J Zhang, P Shi, J Erndt-Marino, J Coates, ...
The Lancet Planetary Health 6 (3), e243-e256, 2022
742022
Infant weight gain, duration of exclusive breast-feeding and childhood BMI–two similar follow-up cohorts
I Gunnarsdottir, L Schack-Nielsen, KF Michaelsen, TIA Sørensen, ...
Public health nutrition 13 (2), 201-207, 2010
652010
Two components of the new ESPEN diagnostic criteria for malnutrition are independent predictors of lung function in hospitalized patients with chronic obstructive pulmonary …
AR Ingadottir, AM Beck, C Baldwin, CE Weekes, OG Geirsdottir, A Ramel, ...
Clinical Nutrition 37 (4), 1323-1331, 2018
642018
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Articles 1–20