erica van herpen
erica van herpen
Verified email at wur.nl
Title
Cited by
Cited by
Year
Avoiding food waste by Romanian consumers: The importance of planning and shopping routines
V Stefan, E van Herpen, AA Tudoran, L Lähteenmäki
Food Quality and Preference 28 (1), 375-381, 2013
3452013
Front-of-pack nutrition labels. Their effect on attention and choices when consumers have varying goals and time constraints
E Van Herpen, HCM Van Trijp
Appetite 57 (1), 148-160, 2011
2962011
The variety of an assortment: An extension to the attribute-based approach
E Van Herpen, R Pieters
Marketing Science 21 (3), 331-341, 2002
2062002
When demand accelerates demand: Trailing the bandwagon
E Van Herpen, R Pieters, M Zeelenberg
Journal of Consumer Psychology 19 (3), 302-312, 2009
1822009
Missing food, missing data? A critical review of global food losses and food waste data
L Xue, G Liu, J Parfitt, X Liu, E Van Herpen, Å Stenmarck, C O’Connor, ...
Environmental Science & Technology 51 (12), 6618-6633, 2017
1772017
Consumer response to packaging design: The role of packaging materials and graphics in sustainability perceptions and product evaluations
ND Steenis, E van Herpen, IA van der Lans, TN Ligthart, HCM van Trijp
Journal of Cleaner Production 162, 286-298, 2017
832017
The relationship between in-store marketing and observed sales for organic versus fair trade products
E van Herpen, E van Nierop, L Sloot
Marketing Letters 23 (1), 293-308, 2012
802012
To think or not to think: the effect of cognitive deliberation on the influence of injunctive versus descriptive social norms
V Melnyk, E Herpen, ARH Fischer, HCM van Trijp
Psychology & marketing 28 (7), 709-729, 2011
742011
Consumers’ evaluations of socially responsible activities in retailing
E Van Herpen, JME Pennings, MTG Meulenberg
672003
Consumers’ evaluations of socially responsible activities in retailing
E Van Herpen, JME Pennings, MTG Meulenberg
672003
Can a virtual supermarket bring realism into the lab? Comparing shopping behavior using virtual and pictorial store representations to behavior in a physical store
E van Herpen, E van den Broek, HCM van Trijp, T Yu
Appetite 107, 196-207, 2016
642016
How product scarcity impacts on choice: Snob and bandwagon effects
E Herpen, R Pieters, M Zeelenberg
ACR North American Advances, 2005
592005
Consumers’ evaluations of socially responsible activities in retailing
E Herpen, JME Pennings, M Meulenberg
The Journal of Consu-mer Affairs 35, 1-42, 2003
582003
Inferring product healthfulness from nutrition labelling. The influence of reference points
E Van Herpen, S Hieke, HCM Van Trijp
Appetite 72, 138-149, 2014
502014
The role of familiarity in front-of-pack label evaluation and use: A comparison between the United Kingdom and The Netherlands
E van Herpen, E Seiss, HCM van Trijp
Food Quality and Preference 26 (1), 22-34, 2012
492012
Organizing products with complements versus substitutes: effects on store preferences as a function of effort and assortment perceptions
K Diehl, E Van Herpen, C Lamberton
Journal of Retailing 91 (1), 1-18, 2015
452015
Regulatory fit effects for injunctive versus descriptive social norms: Evidence from the promotion of sustainable products
V Melnyk, E van Herpen, ARH Fischer, HCM van Trijp
Marketing Letters 24 (2), 191-203, 2013
432013
The influence of social norms in consumer decision making: A meta-analysis
V Melnyk, E van Herpen, H Trijp
ACR North American Advances, 2010
402010
The information content of magazine advertising in market and transition economies
E Van Herpen, R Pieters, J Fidrmucova, P Roosenboom
Journal of Consumer Policy 23 (3), 257-283, 2000
402000
Body and mind: Mindfulness helps consumers to compensate for prior food intake by enhancing the responsiveness to physiological cues
E Van De Veer, E Van Herpen, HCM Van Trijp
Journal of Consumer Research 42 (5), 783-803, 2016
362016
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