Hyperspectral imaging applications in agriculture and agro-food product quality and safety control: A review LM Dale, A Thewis, C Boudry, I Rotar, P Dardenne, V Baeten, JAF Pierna Applied Spectroscopy Reviews 48 (2), 142-159, 2013 | 306 | 2013 |
Oil and fat classification by FT-Raman spectroscopy V Baeten, P Hourant, MT Morales, R Aparicio Journal of Agricultural and Food Chemistry 46 (7), 2638-2646, 1998 | 272 | 1998 |
Detection of virgin olive oil adulteration by Fourier transform Raman spectroscopy V Baeten, M Meurens, MT Morales, R Aparicio Journal of Agricultural and Food Chemistry 44 (8), 2225-2230, 1996 | 245 | 1996 |
Oil and fat classification by selected bands of near-infrared spectroscopy P Hourant, V Baeten, MT Morales, M Meurens, R Aparicio Applied spectroscopy 54 (8), 1168-1174, 2000 | 242 | 2000 |
Detection of the presence of hazelnut oil in olive oil by FT-Raman and FT-MIR spectroscopy V Baeten, JA Fernández Pierna, P Dardenne, M Meurens, ... Journal of agricultural and food chemistry 53 (16), 6201-6206, 2005 | 205 | 2005 |
Multivariate calibration and chemometrics for near infrared spectroscopy: which method? P Dardenne, G Sinnaeve, V Baeten Journal of Near Infrared Spectroscopy 8 (4), 229-237, 2000 | 175 | 2000 |
Analytical methods used for the authentication of food of animal origin O Abbas, M Zadravec, V Baeten, T Mikuš, T Lešić, A Vulić, J Prpić, ... Food Chemistry 246, 6-17, 2018 | 172 | 2018 |
Non‐destructive measurement of vitamin C, total polyphenol and sugar content in apples using near‐infrared spectroscopy A Pissard, JA Fernández Pierna, V Baeten, G Sinnaeve, G Lognay, ... Journal of the Science of Food and Agriculture 93 (2), 238-244, 2013 | 135 | 2013 |
Combination of support vector machines (SVM) and near‐infrared (NIR) imaging spectroscopy for the detection of meat and bone meal (MBM) in compound feeds JAF Pierna, V Baeten, AM Renier, RP Cogdill, P Dardenne Journal of Chemometrics: A Journal of the Chemometrics Society 18 (7‐8), 341-349, 2004 | 132 | 2004 |
Effective PCR detection of animal species in highly processed animal byproducts and compound feeds O Fumière, M Dubois, V Baeten, C von Holst, G Berben Analytical and Bioanalytical Chemistry 385, 1045-1054, 2006 | 127 | 2006 |
Spectroscopy: Developments in instrumentation and analysis V Baeten, P Dardenne Grasas y aceites 53 (1), 45-63, 2002 | 121 | 2002 |
NIR hyperspectral imaging spectroscopy and chemometrics for the detection of undesirable substances in food and feed JAF Pierna, P Vermeulen, O Amand, A Tossens, P Dardenne, V Baeten Chemometrics and Intelligent Laboratory Systems 117, 233-239, 2012 | 113 | 2012 |
New developments in the detection and identification of processed animal proteins in feeds LWD Van Raamsdonk, C Von Holst, V Baeten, G Berben, A Boix, ... Animal Feed Science and Technology 133 (1-2), 63-83, 2007 | 109 | 2007 |
Edible oils and fats authentication by Fourier transform Raman spectrometry V Baeten, R Aparicio BASE, 2000 | 109 | 2000 |
A Backward Variable Selection method for PLS regression (BVSPLS) JAF Pierna, O Abbas, V Baeten, P Dardenne Analytica chimica acta 642 (1-2), 89-93, 2009 | 105 | 2009 |
Methods of detection, species identification and quantification of processed animal proteins in feedingstuffs O Fumière, P Veys, A Boix, C von Holst, V Baeten, G Berben Base, 2009 | 104 | 2009 |
Standardization of milk mid-infrared spectra from a European dairy network C Grelet, JAF Pierna, P Dardenne, V Baeten, F Dehareng Journal of dairy science 98 (4), 2150-2160, 2015 | 101 | 2015 |
Determination of the conjugated linoleic acids in cow's milk fat by Fourier transform Raman spectroscopy M Meurens, V Baeten, SH Yan, E Mignolet, Y Larondelle Journal of agricultural and food chemistry 53 (15), 5831-5835, 2005 | 95 | 2005 |
An overview of tests for animal tissues in feeds applied in response to public health concerns regarding bovine spongiform encephalopathy G Gizzi, LWD Van Raamsdonk, V Baeten, I Murray, G Berben, G Brambilla, ... Revue scientifique et technique-Office international des épizooties 22 (1 …, 2003 | 91 | 2003 |
Combination of support vector machines (SVM) and near-infrared (NIR) imaging spectroscopy for the detection of meat and bone meal (MBM) in compound feeds JA Fernández Pierna, V Baeten, A Michotte Renier, RP Cogdill, ... Journal of Chemometrics 18 (7-8), 341-349, 2004 | 90 | 2004 |