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Lamul Wiset
Lamul Wiset
Faculty of Engineering, Mahasarakham University
Verified email at msu.ac.th
Title
Cited by
Cited by
Year
Effect of soaking temperature on physical, chemical and cooking properties of parboiled fragrant rice
K Sareepuang, S Siriamornpun, L Wiset, N Meeso
World Journal of Agricultural Sciences 4 (4), 409-415, 2008
1882008
Thermal characteristics of heat pump dryer for ginger drying
K Chapchaimoh, N Poomsa-Ad, L Wiset, J Morris
Applied Thermal Engineering 95, 491-498, 2016
812016
Experimental performance of a solar tunnel dryer for drying silkworm pupae
T Usub, C Lertsatitthanakorn, N Poomsa-ad, L Wiset, L Yang, ...
Biosystems engineering 101 (2), 209-216, 2008
812008
Effects of high temperature drying on rice quality
L Wiset
UNSW Sydney, 2004
712004
Thin layer solar drying characteristics of silkworm pupae
T Usub, C Lertsatitthankorn, N Poomsa-Ad, L Wiset, S Siriamornpun, ...
Food and Bioproducts Processing 88 (2-3), 149-160, 2010
552010
Evaluation of the thermal comfort of a thermoelectric ceiling cooling panel (TE-CCP) system
C Lertsatitthanakorn, L Wiset, S Atthajariyakul
Journal of electronic materials 38, 1472-1477, 2009
532009
Drying equations of Thai Hom Mali paddy by using hot air, carbon dioxide and nitrogen gases as drying media
S Doungporn, N Poomsa-ad, L Wiset
Food and Bioproducts Processing 90 (2), 187-198, 2012
462012
Effects of high-temperature drying on physicochemical properties of various cultivars of rice
L Wiset, G Srzednicki, M Wootton, RH Driscoll, AB Blakeney
Drying technology 23 (9-11), 2227-2237, 2005
422005
Performance analysis and economic evaluation of a greenhouse dryer for pork drying
M Boonyasri, C Lertsatitthanakorn, L Wiset, N Poomsa-ad
Engineering and Applied Science Research 38 (4), 433-442, 2011
342011
Infrared Heating as a Disinfestation Method Against Sitophilus oryzae and Its Effect on Textural and Cooking Properties of Milled Rice
W Duangkhamchan, A Phomphai, R Wanna, L Wiset, J Laohavanich, ...
Food and Bioprocess Technology 10, 284-295, 2017
282017
Comparative study of effects of drying methods and storage conditions on aroma and quality attributes of Thai jasmine rice
C Borompichaichartkul, L Wiset, V Tulayatun, S Tuntratean, ...
Drying Technology 25 (7-8), 1185-1192, 2007
262007
Multistage heat pump drying of macadamia nut under modified atmosphere.
C Borompichaichartkul, N Chinprahast, S Devahastin, L Wiset, ...
International Food Research Journal 20 (5), 2013
252013
Effects of drying temperatures and glycerol concentrations on properties of edible film from konjac flour
L Wiset, N Poomsa-ad, P Jomlapeeratikul, C Borompichaichartkul
Journal of Medical and Bioengineering 3 (3), 2014
212014
Model-based investigation of heat and mass transfer for selecting optimum intermediate moisture content in stepwise drying
A Jomlapelatikul, L Wiset, W Duangkhamchan, N Poomsa-ad
Applied Thermal Engineering 107, 987-993, 2016
192016
Effects of in-bin aeration storage on physicochemical properties and quality of glutinous rice cultivar RD 6
L Wiset, P Laoprasert, N Poomsa-ad, V Tulyathan
Australian Journal of Crop Science 5 (6), 635-640, 2011
172011
Comparisons of antioxidant activity and bioactive compounds of dragon fruit peel from various drying methods
L Wiset, N Poomsa-Ad, V Srilaong
International Journal of Nutrition and Food Engineering 6 (10), 943-946, 2012
152012
Effect of drying temperatures and plasticizers on the properies of konjac flour film
P Jomlapeeratikul, N Poomsa‐Ad, L Wiset
Journal of food process engineering 40 (3), e12443, 2017
122017
Drying characteristics and quality evaluation in microwave-assisted hot air drying of cherry tomato.
L Wiset, N Poomsa-ad, W Onsaard
Engineering & Applied Science Research 48 (6), 2021
112021
Control of microwave assisted macadamia drying
P Poogungploy, N Poomsa-ad, L Wiset
Journal of Microwave Power and Electromagnetic Energy 52 (1), 60-72, 2018
102018
Evaluation of drying and moisture sorption characteristics models for shiitake mushroom (Lentinus squarrosulus Mont.) and grey oyster mushroom (Pleurotus sajor-caju (Fr …
W Duangkhamchan, L Wiset, N Poomsa-ad
Journal of Science and Technology 20 (2), 151-166, 2013
72013
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