Vertical farming: a summary of approaches to growing skywards AM Beacham, LH Vickers, JM Monaghan The Journal of Horticultural Science and Biotechnology 94 (3), 277-283, 2019 | 277 | 2019 |
Irrigation water quality for leafy crops: a perspective of risks and potential solutions A Allende, J Monaghan International journal of environmental research and public health 12 (7 …, 2015 | 227 | 2015 |
Variation in the breadmaking quality and rheological properties of wheat in relation to sulphur nutrition under field conditions FJ Zhao, SE Salmon, PJA Withers, JM Monaghan, EJ Evans, PR Shewry, ... Journal of cereal science 30 (1), 19-31, 1999 | 221 | 1999 |
The use of grain protein deviation for identifying wheat cultivars with high grain protein concentration and yield JM Monaghan, JW Snape, PS Chojecki. AJS, and Kettlewell Euphytica 122, 309-317, 2001 | 208 | 2001 |
The water retention capabilities of growing media for green roofs A Graceson, M Hare, J Monaghan, N Hall Ecological Engineering 61, 328-334, 2013 | 143 | 2013 |
Sulphur nutrition: an important factor for the quality of wheat and rapeseed FJ Zhao, PJA Withers, EJ Evans, J Monaghan, SE Salmon, PR Shewry, ... Soil Science and Plant Nutrition 43 (sup1), 1137-1142, 1997 | 138 | 1997 |
More ‘crop per drop’: constraints and opportunities for precision irrigation in European agriculture JM Monaghan, A Daccache, LH Vickers, TM Hess, EK Weatherhead, ... Journal of the Science of Food and Agriculture 93 (5), 977-980, 2013 | 115 | 2013 |
Responses of breadmaking quality to sulphur in three wheat varieties FJ Zhao, SE Salmon, PJA Withers, EJ Evans, JM Monaghan, PR Shewry, ... Journal of the Science of Food and Agriculture 79 (13), 1865-1874, 1999 | 109 | 1999 |
Sulphur accumulation and redistribution in wheat (Triticum aestivum): a study using stable sulphur isotope ratios as a tracer system JM Monaghan, CM Scrimgeour, WM Stein, FJ Zhao, EJ Evans Plant, cell & environment 22 (7), 831-839, 1999 | 93 | 1999 |
Distribution and decline of human pathogenic bacteria in soil after application in irrigation water and the potential for soil‐splash‐mediated dispersal onto fresh produce JM Monaghan, ML Hutchison Journal of applied microbiology 112 (5), 1007-1019, 2012 | 90 | 2012 |
Sources and survival of Listeria monocytogenes on fresh, leafy produce A Smith, E Moorhouse, J Monaghan, C Taylor, I Singleton Journal of Applied Microbiology 125 (4), 930-942, 2018 | 73 | 2018 |
Use of inorganic substrates and composted green waste in growing media for green roofs A Graceson, M Hare, N Hall, J Monaghan biosystems engineering 124, 1-7, 2014 | 69 | 2014 |
The air‐borne distribution of zoonotic agents from livestock waste spreading and microbiological risk to fresh produce from contaminated irrigation sources ML Hutchison, SM Avery, JM Monaghan Journal of Applied Microbiology 105 (3), 848-857, 2008 | 67 | 2008 |
Use of the hormone-biosynthesis inhibitors fluridone and paclobutrazol to determine the effects of altered abscisic acid and gibberellin levels on pre-maturity α-amylase … KR Kondhare, P Hedden, PS Kettlewell, AD Farrell, JM Monaghan Journal of Cereal Science 60 (1), 210-216, 2014 | 51 | 2014 |
Plant growth responses to different growing media for green roofs A Graceson, J Monaghan, N Hall, M Hare Ecological Engineering 69, 196-200, 2014 | 50 | 2014 |
Vertical farming systems bring new considerations for pest and disease management JM Roberts, TJA Bruce, JM Monaghan, TW Pope, SR Leather, ... Annals of Applied biology 176 (3), 226-232, 2020 | 46 | 2020 |
Can hot water treatments enhance or maintain postharvest quality of spinach leaves? M Glowacz, LM Mogren, JPH Reade, AH Cobb, JM Monaghan Postharvest Biology and Technology 81, 23-28, 2013 | 40 | 2013 |
Pre-maturity α-amylase in wheat: The role of abscisic acid and gibberellins KR Kondhare, AD Farrell, PS Kettlewell, P Hedden, JM Monaghan Journal of Cereal Science 63, 95-108, 2015 | 36 | 2015 |
High‐but not low‐intensity light leads to oxidative stress and quality loss of cold‐stored baby leaf spinach M Glowacz, LM Mogren, JPH Reade, AH Cobb, JM Monaghan Journal of the Science of Food and Agriculture 95 (9), 1821-1829, 2015 | 33 | 2015 |
Effects of exogenous abscisic acid and gibberellic acid on pre-maturity α-amylase formation in wheat grains KR Kondhare, PS Kettlewell, AD Farrell, P Hedden, JM Monaghan Euphytica 188, 51-60, 2012 | 32 | 2012 |